Recipe:

4 bonesless chicken breasts or 10-12 tenderloins
3/4 c. mayonaise
1/2 c. Vidalia Onion dressing or creamy Italian dressing
1/2 c. parmesan cheese (shredded is better than grated)
1/4 stick butter, melted with the following:
1 Tbsp Grill seasoning, 1 tsp onion powder, 1 tsp salt
10 ounces potato chips (wavy, ridged chips work best

Mix mayo and dressing, coat chicken with mixture
Put chips in large zipper bag, crush coarsely
Put chicken, a few pieces at a time, in bag and shake to coat
Place on cookie sheet lined with foil &sprayed with non-stick spray
Drizzle butter & seasoning mixture on top of chicken
Sprinkle parmesan cheese on top of chicken
Bake at 375 degrees for 45 minutes.
Yummy Cold too!